from The Produce Station Kitchen!
Soup: Butternut Squash Bisque with Michigan Apple Cider - Vegetarian (available daily on the hot soup bar) - $4.99/lb.
Entree: Sauerbraten Pot Roast with Apple Braised Cabbage - $9.99
Side: Italian Beef Meatballs with Linguini - $6.99
Sandwich: Pastrami Reuben with Red Cabbage & Apple Slaw - $7.99
Salad: Southwest Chicken Spa - $7.99
Dessert: Carrot Cake with Cream Cheese Frosting & House Candied Pecans - $4.99
The Produce Station Kitchen is ROCKING!
Did you know the Produce Station Kitchen team make all of our creative prepared foods, catering, soups, salads, dressings and sides right here at The Produce Station from scratch with the highest quality standards? Stop by today to check it out!
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